This refreshing cucumber-tomato salad is a quintessential summer side dish, featuring juicy cherry tomatoes, crunchy cucumbers, and a zesty dressing with a hint of fresh mint.
– 3 medium cucumbers – 6 tablespoon olive oil – ¼ cup lemon juice – 2 tablespoon chopped fresh mint – ½ teaspoon salt – 4 pints cherry tomatoes, halved
Step 1: Begin by thoroughly peeling the cucumbers and then slicing them into uniform pieces, ensuring to remove the seeds to prevent the salad from becoming watery.
Step 2: In a spacious bowl, blend together the olive oil, freshly squeezed lemon juice, finely chopped mint leaves, and a dash of salt, creating a vibrant and tangy dressing.
Step 3: Integrate the sliced cucumbers and halved cherry tomatoes into the prepared dressing mixture, ensuring each piece is thoroughly coated with the flavorful dressing.
Step 4: Gently toss the vegetables with the dressing until they are evenly coated, allowing the refreshing flavors to meld together harmoniously.
Step 5: Once the salad is well combined, cover the bowl and let it sit at room temperature for a minimum of 30 minutes, allowing the ingredients to marinate