8 Low-Carb Side Dishes to Round Out Your Healthy Meal

Cucumber-Corn Salad A refreshing salad combining sweet, salty, citrusy, peppery, creamy, and crunchy flavors, perfect for outdoor gatherings.

Easy Roasted Broccoli with Pecorino and Lemon Broccoli roasted with lemon and Pecorino Romano cheese for a tangy, umami-rich flavor.

Air-Fried Mediterranean Vegetable Medley Colorful summer vegetables infused with Mediterranean flavors, cooked to perfection in an air fryer.

Honey-Cumin Roasted Carrots Carrots roasted with cumin seeds for a complex and interesting flavor, great on their own or as a soup.

Red Cabbage and Radicchio Slaw A beautiful slaw with purple and red hues, featuring a sweet-tangy flavor from raspberries or pomegranate seeds.

Cauliflower-Potato Mash A low-carb alternative to mashed potatoes, blending roasted cauliflower with creamy mashed potatoes.

Caesar Salad with Parmesan Croutons A classic Caesar salad with anchovy dressing, garlic-rubbed bowl, and Parmesan-infused croutons.

Broccolini with Peas & Seared Lemons Broccolini cooked with butter, crushed red pepper, and seared lemons for a flavorful side dish.