8 Irresistible Hazelnut Chocolate Chip Cookies You Need to Try

Classic Crunch: Crisp edges and gooey centers make these cookies an instant hit.

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Nutty Delight: Roasted hazelnuts add a rich, toasty crunch to every bite.

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Double Chocolate: Some versions use dark and milk chocolate for extra indulgence.

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Chewy Goodness: Slightly underbaked for that soft, chewy texture we all love.

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Sea Salt Finish: A sprinkle of flaky salt enhances both the chocolate and nutty flavors.

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Gluten-Free Option: Almond flour versions deliver on taste and texture.

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Coffee Companion: Perfect with a hot espresso or cappuccino.

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Bake at Home: Easy to whip up with pantry staples—no fancy tools needed!

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8 Refreshing Summer Fruit Desserts You Can Whip Up Easily

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