7 Best Fruits for Vitamin E
Kiwi
: This small, tangy fruit is packed with vitamin E and also rich in antioxidants and fiber.
Mango
: A tropical favorite, mangoes provide a delicious dose of vitamin E and are excellent for skin health.
Avocado
: Creamy and versatile, avocados are one of the best fruit sources of vitamin E.
Blackberries
: These berries are not only high in vitamin E but also full of vitamins C and K.
Papaya
: Sweet and juicy, papayas offer a good amount of vitamin E along with other essential nutrients.
Raspberries
: These vibrant berries are a tasty way to boost your vitamin E intake.
Olives
: Though often used as a savory addition, olives are a unique fruit rich in vitamin E.
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