Beef & Broccoli: A beloved Chinese-American classic featuring tender beef and broccoli tossed in a flavorful sauce.
Indian Butter Chicken: A popular Indian restaurant dish with deeply flavored chicken thighs in a creamy tomato and cashew sauce.
Pad Thai: it is well make this Thai favorite at home with its subtle sweet, tangy, nutty, and salty flavors.
Bánh Mì: Vietnamese street food at its best, with umami-packed pork, creamy mayo, crunchy veggies, and crispy baguette.
Massaman Curry: A fusion of Thai, Indian, and Malaysian cuisines, featuring tender braised beef in a richly spiced coconut milk broth.
Orange Chicken: A homemade version of the classic Panda Express dish, perfect with rice or crab rangoons for a special meal.
Mochi: Sweet and chewy Japanese rice cakes, perfect with matcha hot chocolate or green tea, with leftover glutinous rice flour for making tang yuan.