7 Vegan Twists On These Classic Breakfast Recipes

There are numerous ways to enjoy these eggless pancakes cooked with almond milk and coconut oil. For a delicious breakfast, drizzle them with maple syrup and vegan butter. If you're feeling really ambitious, top them with a mountain of chopped fruit, almonds, and freshly made dairy-free whipped cream.

Vegan Pancakes

If you're craving scrambled "eggs" but don't want to eat the real thing, this tofu scramble is the ideal dish to make. This easy recipe just requires 10 minutes of prep work and is made with extra-firm tofu, minced garlic, and nutritional yeast.

Classic Tofu Scramble

You might make this vegan donut recipe your new morning staple if you enjoy sweets. This dish, which is full of flavorful ingredients like sugar, cinnamon, and pure vanilla extract, can be prepared in about 30 minutes.

Cinnamon Sugar Vegan Donuts

You may produce vegan bacon with the skin of sweet potatoes, did you know that? All you need to do is sprinkle a little paprika on top of each piece and drizzle it with little maple syrup.

Sweet Potato Bacon

This vegan banana bread is the ideal delicious treat to have with a cup of coffee in the morning. It is made with mashed bananas, a small amount of light brown sugar, and a teaspoon of ground cinnamon for flavor.

Vegan Banana Bread

Eggplant can also be used to make vegan bacon. For this one, you just need smoked paprika, soy sauce, extra virgin olive oil, and eggplant. Remember to add some freshly ground black pepper and liquid smoke.

Eggplant Bacon

To achieve its incredibly delicious taste and texture, this meatless breakfast dish mixes unsweetened coconut flakes, sliced mango, old-fashioned rolled oats, and coconut milk.

Tropical Oatmeal with Coconut and Mango