Post Market – Houston, Texas:
Former Barbara Jordan Post Office turned food hall offering seven regional South American cuisines, hot chicken, Mediterranean, and Cajun options.
Little Italy Food Hall – San Diego:
Located in Little Italy, this hall features six food stations, a full-service restaurant, a donut cart, cooking demonstrations, and two full bars offering local beers and craft cocktails.
Assembly Food Hall – Nashville, Tennessee:
Offers Nashville hot chicken, barbecue, Vietnamese, Indian food, bars, and live music on the rooftop, the largest in the city.
Mother Road Market – Tulsa, Oklahoma:
Oklahoma’s first food hall on Route 66 with 15 vendors offering barbecue, brunch, burgers, tacos, and ice cream.
Revival Food Hall – Chicago:
Boasts the best culinary talent in Chicago, offering tacos, empanadas, poke, burgers, and activities like summer exercise classes, karaoke, and trivia nights.
Asean StrEAT Food Hall – Seattle:
A street-food concept hall offering southeast Asian cuisines like Vietnamese, Burmese, Singaporean, Malaysian, and Thai, as well as crepes, ice cream, and pastries.
Mt. Vernon Marketplace – Baltimore, Maryland:
Vibrant food hall preserving Mount Vernon’s heritage with sushi, tacos, burgers, seafood, and an oyster bar featuring sandwiches and soups.