How to Make Crispy, Healthy Air-Fryer Salmon Bites

Description

These crispy, healthy air-fryer salmon bites are coated in a flavorful panko mixture and drizzled with honey, resulting in a perfect balance of spice, sweetness, and crunch.

INGREDIENTS

– 1 pound salmon – 1/3 cup bread crumbs – 1/2 teaspoon sea salt – 1 teaspoon oregano – 1/2 teaspoon paprika

INGREDIENTS

– 1/4 teaspoon cayenne pepper – 1/4 teaspoon black pepper – 1/2 teaspoon onion powder – 1/2 teaspoon garlic powder – 1 tablespoon honey

STEPS 1

Prepare the salmon by removing the skin and slicing it into 1-inch cubes.

STEPS 2

Season the salmon cubes with a mixture of panko bread crumbs, sea salt, oregano, paprika, cayenne pepper, black pepper, onion powder, and garlic powder.

STEPS 3

Arrange the seasoned salmon cubes in a single layer on the air fryer tray.

STEPS 4

Cook the salmon in the air fryer at 365°F for 6-8 minutes until crispy and golden brown.

STEPS 5

Drizzle honey over the cooked salmon bites and serve with a homemade dip for added flavor.